Ingredients
- 2 cups crushed cookies and cream
- 1 cup NIDO® 3+ / 5+
- ½ cup condensed milk
- ½ cup NIDO® 3+ / 5+ (for coating)
Utensils
- 1 set measuring cups
- 1 pc spatula
- 1 pc mixing bowl
- 1 pc tray or large plate
- Dessert molder
Step by step
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30 minsCooking
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30 minsTime total
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Mix crushed cookies and cream, NIDO® 3+ / 5+ and condensed milk. Set aside in the refrigerator for 1 hour.
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Press mixture into the mold. Unmold and set aside in the refrigerator for another 1 hour.
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Coat with ½ cup of NIDO® 3+ / 5+ POWDERED MILK and serve.
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